Christmas and New Year’s Eve at Osteria di Brolio
Two recipes by Franco Sangiacomo for the festive table
25 November, 2022
Find out where to “eating and drinking in tuscany”
Two recipes by Franco Sangiacomo for the festive table
How the level of ripening of grapes is established before the harvest
At Capanna di Citerna for a magical time to unwind with relaxation, wine tour, sports, and tasty interludes