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  • Who we are
    • The Ricasolis and the Chianti Classico wine area
    • Cellars
  • R&D
    • Research
    • Vineyards and grape varieties
    • The olive groves
  • Sustainability
  • Wines
  • Brolio Magazine
    • The Weekly News
    • Press release
  • Shop-Wine Club
  • Visit
    • Tour
    • Wine Shop
    • Castle
    • Gift card
    • Events
  • Restaurant
  • Agriturismo
  • Contacts

Monica Larner meets Francesco Ricasoli

Matter of Taste in Zurich

18 March, 2023

The thrill of sleeping in the vineyards

At Capanna di Citerna for a magical time to unwind with relaxation, wine tour, sports, and tasty interludes

13 May, 2022

The influence of wood on the evolution of wine

Studies at Brolio

26 November, 2021

Top 100 Wines of 2021 JamesSuckling.com

22 November, 2021

Ricasoli will exhibit at Merano Wine Festival

Friday 5 and Saturday 6 November at the Kursaal

05 November, 2021

JamesSuckling.com

Ricasoli Chianti Classico Wine Ratings from 91 to 100/100

23 May, 2021

Brolio Highlights

White wine fermentation

09 April, 2021

Working towards more resistant Sangiovese

Our research for an increasingly sustainable viticulture

11 June, 2020

Days out in the fresh air begin: some ideas

All together at Brolio

21 May, 2020

Brolio Magazine no.5

Happy reading

30 April, 2020
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Barone Ricasoli S.p.A. Società Agricola – Sede legale: Piazza Goldoni, 2 – 50123 Firenze
Codice Fiscale / P.IVA 00393620489 – Sede Operativa: località Madonna a Brolio, 53013 Gaiole in Chianti (SI)
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Editing by Alessia Castelletti
Editing by Thurner PR